BIRMINGHAM BOTTOMLESS BRUNCH: HOW IT WORKS AT LULU WILD

Birmingham Bottomless Brunch: How It Works at Lulu Wild

Birmingham Bottomless Brunch: How It Works at Lulu Wild

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Say "bottomless brunch in Birmingham" and most people picture pancakes, poached eggs and a Bloody Mary. We decided to do something else with ours. You get Chinese food, 90 minutes of drinks and a bill of £45 per person. Below we've put the whole thing in one place, from the drinks and food to the value, the best day and the route here.

Price£45 per person, Champagne Upgrade +£9.95
Which daysFriday, Saturday and Sunday, plus every day in December
Start timesFrom 12pm, last sitting at 4pm
How long90 minutes
On the plateOne starter and one main
WhereUnit 7 & 8 The Waters Edge, Brindleyplace, Birmingham B1 2HP

So what is our bottomless brunch?

Lulu Wild is a Chinese restaurant and cocktail bar on the canal at Brindleyplace, right next to the Sea Life Centre. The brunch plates are cooked by the team who handle our dim sum and wok dishes every day. That means a starter and a main from a Chinese kitchen, with your glass kept topped up.

The dining room is lit with neon, and our bar looks after the drinks. It feels more like a night out that happens to start at lunchtime.

Who comes to brunch?

It works well for a group of friends getting the weekend started. It suits couples too, especially for a birthday or an anniversary. One price per head makes it easy for work teams to budget. Heading to a show nearby? Grab an early sitting first.

Why our brunch is Chinese food

You can find a bottomless brunch on most streets in Birmingham, usually with the same menu. Eggs, toast, a Bloody Mary, then repeat next month somewhere else. We wanted ours to taste like the rest of our menu.

Because our chefs cook Chinese food every day, nothing on the brunch menu is an afterthought. The things people love about brunch are all still here, from the refills to the long lunch. Only the plates are different, and they're far more exciting.

What happens when you arrive

It's all very simple. Once you're through the door, it goes like this:

  1. Reserve a sitting. Friday, Saturday and Sunday sittings begin from 12pm, and the last goes at 4pm.
  2. Agree your drinks. It's either the Wild Brunch or the Champagne Upgrade, and the whole table has to match.
  3. Get your food in. Every main includes rice, served as one bowl per pair.
  4. Let the clock run. The timer starts when you sit down, and we keep the drinks coming until it ends.

Ninety minutes is plenty of time for food and refills, and you'll still have the whole evening free. On Fridays and Saturdays the bar doesn't close until 2am, so there's no rush.

A quick look at the menu

We keep the list tight, which makes choosing quick. Each person chooses a starter and a main.

First course: Crispy Chilli Wings, Bang Bang Chicken Salad, Aromatic Crispy Duck Roll, Crispy Lotus Salad (vegan) and Shiitake & Shimeji Mushroom Truffle Spring Roll (vegan).

The main event: Pomegranate Sweet & Sour Pork; Spicy King Prawn (gluten-free); Sanpei Chicken, our version of Taiwanese "three cup" chicken; Stir-Fry Spicy Tofu (vegan, gluten-free); Stir-Fry Black Pepper Vegetarian Chicken (vegetarian); and Stir-Fry Tender Chicken in Preserved Black Bean Sauce.

Bigger appetites can add sides, from £3.50 to £6.00, such as pak choi with garlic, egg fried rice or tenderstem broccoli. We also offer rice upgrades, priced from +£1 for egg fried rice to +£4.50 for stir-fried shredded chicken noodles.

There are two vegan starters, a vegan tofu main and a vegetarian main on the list. Two mains, Spicy King Prawn and Stir-Fry Spicy Tofu, are gluten-free.

Please mention any allergies when booking, giving our kitchen time to prepare.

What's in the glass

Wild Brunch at £45

With the Wild Brunch, your two courses come with 90 minutes of free-flowing Prosecco, Pornstar Martinis, Lychee Martinis and mocktails. Being able to move from bubbles to cocktails and back makes the 90 minutes fly by.

You'll spot lychee across our cocktail menu, so a Lychee Martini on brunch made sense. Never had one before? Brunch is the perfect chance to try it.

Champagne Upgrade: +£9.95

Another £9.95 each brings unlimited Champagne and rosé Prosecco into the mix. If the day calls for a proper toast, this is the one.

Not drinking?

Non-drinkers can swap the Prosecco package for mocktails and soft drinks, so nobody misses out. Our bar also makes alcohol-free cocktails, including a Virgin Pornstar Martini and a Virgin Lychee Martini.

Worth sorting before you arrive

The whole table needs to share one drinks package. If your group can't agree on Champagne, settle it before the day.

Working out the value

It's worth running the numbers. Our standard menu prices the Pornstar Martini at £14, so a couple of them is £28 on their own. For £45 you get the food plus 90 minutes of unlimited Prosecco, Pornstar Martinis and Lychee Martinis.

Anyone expecting to drink more than two cocktails will find brunch the better deal. If you only want one glass and something light, our lunch menu is probably a better fit. An optional 12.5% service charge is added at the end, so factor that in.

Is the Champagne Upgrade worth it? Adding it brings your brunch to £54.95 per person. If your group was always going to want Champagne, it's well worth adding.

Any sides or rice upgrades come on top of the £45, so factor them in if needed.

Which day should you book?

If you want music, come on a Saturday, when a DJ plays each sitting. It's the one to pick if you want brunch to feel like a celebration.

On a Friday or Sunday you can chat without shouting over the music. Think of Friday as a head start on the weekend and Sunday as a gentle wind-down.

Saturday sittings fill first, so book well ahead if that's your day.

Don't forget to think about which sitting you want. An early sitting from 12pm means you're done with plenty of the day left. A 4pm start leads straight into the evening, which works well on Fridays and Saturdays when we're open until 2am.

Making the most of your 90 minutes

  • Don't be late. Your 90 minutes are fixed, so a late start only shortens your sitting.
  • Get the food in fast. A plate of wings early on does wonders for the rest of the day.
  • Ask for water. Your evening will be better for it.
  • Decide on drinks beforehand. Since the whole table shares one package, agree on it in the group chat before the day.
  • Sort your lift in advance. Have a taxi or train in mind before you arrive.

Look after yourselves and drink responsibly. The team will keep an eye out so the whole table has a good day.

Groups and celebrations

Group bookings are easy when food and drink sit under one price. Bigger parties can use our private spaces, The Nest and The Hideout, and the events team can help with decorations or a cake arranged in advance. See our private hire page for the details.

Getting here

We're at Unit 7 & 8 The Waters Edge, Brindleyplace, Birmingham B1 2HP, beside the Sea Life Centre and just off the canal.

  • Broad Street: roughly two minutes away walking.
  • Utilita Arena: roughly five minutes following the canal.
  • Birmingham New Street station: a walk of around ten minutes.
  • Gas Street Basin and the ICC: a few minutes down the towpath.

The nearest car park is Q-Park Brindleyplace, roughly two minutes from our door. Honestly, with unlimited Prosecco on the table, we'd leave the car at home.

Coming from New Street, the walk is about ten minutes, and Broad Street is only two minutes from our door. From Gas Street Basin or the ICC, it's an easy wander along the towpath.

Brunch before a show

Utilita Arena, the ICC and Symphony Hall website are all a short walk from us. If your show is in the evening, an early brunch slot fits neatly in front. If you'd rather eat later and faster, see the show menu.

After your sitting

When the timer stops, the afternoon doesn't have to. Sunday to Thursday we close at 11pm, and on Friday and Saturday it's 2am.

The signature list draws on ingredients from our kitchen, like elderflower, lychee, yuzu and rhubarb, all served with dry ice. We'd point you towards the China Silk (£13.25), the Fortune Cookie (£13.50) or the Lucky Dragon (£12.75). Browse every drink on our cocktail bar page.

The rest of our menu

There's a lot more to us than brunch. Our dim sum is made in-house, and it comes steamed, pan-fried or baked. The main menu covers aromatic duck, XO prawns and wok classics, with veggie and vegan dishes throughout. Brunch is a good first taste, and dinner is the next step.

One more thing we're proud of: Birmingham Dogs Home is our charity partner for 2026/2027, and we're glad to be supporting them.

Brunch over the festive season

For the whole of December, brunch is on daily. Work Christmas parties and catch-ups with friends both fit in nicely. Christmas Day, Boxing Day and New Year's Day are our days off. Need a gift? Our vouchers start from £25.

Reserving your sitting

You can book on OpenTable, through our reservations page or by calling 0121 631 1739. Let us know about allergies when you reserve, and make sure the table agrees on one package.

Quick answers

What's the price per person?

£45 per person for two courses and 90 minutes of drinks, with the Champagne Upgrade at an extra £9.95 each.

How long does brunch last?

You get 90 minutes from when you sit down.

Which days is it on?

Friday, Saturday and Sunday, from 12pm with a last sitting at 4pm, plus every day in December.

Do you cater for vegans?

Yes, there are two vegan starters and a vegan tofu main, the Stir-Fry Spicy Tofu.

Do I have to drink alcohol?

Not at all, the package can be swapped for mocktails and soft drinks.

Can one table have different packages?

No, the whole table must choose the same package.

Will there be live music?

There's a DJ at each Saturday sitting.

Will there be service on the bill?

There's an optional 12.5% service charge.

Is there parking nearby?

Q-Park Brindleyplace is about two minutes' walk away.

What do I get for £45?

You get two courses, rice to share and 90 minutes of Prosecco, Pornstar Martinis, Lychee Martinis and mocktails.

What do I get with the upgrade?

Unlimited Champagne and rosé Prosecco, for an extra £9.95 per person.

Is anything on the menu gluten-free?

Yes, the Spicy King Prawn and the Stir-Fry Spicy Tofu are both gluten-free.

What time is the latest sitting?

You can book from 12pm, with 4pm the last sitting of the day.

Can I gift a brunch?

Yes, vouchers are available from £25, ideal for a birthday.

What style of food do you serve?

Yes, everything comes from our Chinese kitchen, from Crispy Chilli Wings to Sanpei Chicken.

Do you take large bookings?

Yes, and for bigger parties our private spaces, The Nest and The Hideout, are worth a look.

Can I book by phone?

You can ring us on 0121 631 1739 for bookings and questions.

Can I order extra sides?

Sides are extra, priced from £3.50 for Steamed Jasmine Rice to £6.00 for Stir-Fry Tenderstem Broccoli.

Is it close to the Arena?

Yes, Utilita Arena is about five minutes from us along the canal.

Is bottomless brunch on in December?

It runs daily through December, apart from Christmas Day, Boxing Day and New Year's Day.

Can I bring a birthday cake?

You can, provided our events team know in advance.

Is the bar open after brunch?

Absolutely, we're open until 2am on Fridays and Saturdays, and until 11pm on Sundays.

How do I book?

Book on OpenTable, through our reservations page or by calling 0121 631 1739.

How do I get there from the train station?

It's about a ten-minute walk from Birmingham New Street.

After a weekend plan that's a bit different? Grab a bottomless brunch slot.

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